Zuppetta di Pescatrice Fish
Mok fish, prawns, squid and missels in a rich sauce with garlic and herbs, served with toasted bread.
£19.95
£19.95
Salmone Provenzale Fish
Pan-fried salmon fillet cooked with olives, capers, garlic, herbs and a white wine and tomato sauce.
£19.95
£19.95
Pesce Spada al Limone Fish
Pan-fried sword fish in lemon sauce.
£22.00
£22.00
Spigola al Guazzetto di Gamberi Fish
Pan-fried sea bass cooked in a prawn coulis.
£22.95
£22.95